Shawarma Sandwich

Super healthy sandwiches which are useful for breakfast and can be also served in kids lunch boxes.I just love these sandwiches with its flavour of  shawarma sauce.

Ingredients for chicken:

1/2 kg chicken boneless (cut into strips)

1 tbsp ginger paste

1 tsp garlic paste

1/2 tsp white pepper

1 tso black pepper

1 tsp salt

1 tbsp soya sauce

1 tbsp worcestershire sauce

3 tbsp chilli sauce

2 tbsp lemon juice

1/2 cup yogurt

Ingredients for sauce:

3 tbsp yogurt

1 tsp garlic paste

1 tsp salt

1 tbsp lemon juice

Ingredients for pickle stuff:

1 cucumber (cut into slices)

1 onion (cut into slices)

1/2 cup white vinegar

1/4 cup water

some salad leaves

some helopheno pepper (chopped)

4 hot dog buns

some ketchup

Method for pickle stuff:

In a sauce pan boil 1/4 cup water add vinegar and cook until starting to boil,add cucumber and onion,soak for 2 hrs.

Method for sauce:

Place all ingredients in a bowl mix well.

Method for chicken:

In a bowl place chicken and all ingredients mix well,marinate for 30 minutes.

In a pan heat 2 tbsp oil,add marinated chicken and stir fry for 4-5 minutes,cover the pan with lid and cook until chicken is done.

Toast buns with some butter or oil.

In 1 side apply sauce and in second side apply ketchup,place in 1 side soaked vegetables,chicken filling,lastly add salad leaves and helapheno pepper,cover with second part of bun.

*this recipe make 4 sandwiches with the ingredients :)

Chicken Foot Longs

Ingredients
Bread roll 2
Chicken 1 cup boiled and shredded
Capsicum ½ cup chopped
Sweet corn ½ cup
Onion 2 tbsp chopped
Tomatoes 2 tbsp chopped
Crushed red chili ½ tsp
Mixed herb ½ tsp
Ketchup 2 tbsp
Mustard paste ½ tsp
Olive oil 2 tbsp
Salt ½ tsp
Cottage cheese 2 tbsp crumbled
Crushed garlic 1 tsp

Method
Heat olive oil in a frying pan fry onion for 2 minutes add crushed garlic with capsicum, corn, chicken and tomato, cook for 2 minutes, add salt, pepper and dried mix herbs, mix well, slice the bread roll horizontally, place filling on base, sprinkle cottage cheese, top with ketchup and mustard paste, add salad leaves, close the sandwich and serve.

Chicken alfredo pizza

Ingredients for pizza dough
Flour 2 ½ cup
Instant yeast 1 ½ tsp
Salt ½ tsp
Sugar 1 tsp heaped
Oil 2 tbsp
Chicken powder 1 tsp
Luke warm water to knead
Method for pizza dough
Put all in a bowl Flour 2 ½ cup, Instant yeast 1 ½ tsp, Salt ½ tsp, Sugar 1 tsp heaped, Oil 2 tbsp, Chicken powder 1 tsp and knead with Luke warm water into a soft dough, bang dough well, keep the dough in greased bowl, leave it covered till doubled for an hour, punch down the dough, grease pizza pan, roll dough and put on the greased pan prick with fork.
Ingredients for filling
Boneless chicken 8 ounces
Garlic paste 1 tsp
Salt ½ tsp
Black pepper ½ tsp
Soya sauce 1 tbsp
Lemon juice 1 tbsp
Wooster sauce 1 tbsp
Ingredients for alfredo sauce
Butter 2 ounces
Crushed garlic 1 tsp heaped
Milk ½ cup
Cream ½ cup
Cream cheese 4 cubes
Salt ½ tsp
Black pepper ½ tsp
Crushed red pepper 1 tsp
Mixed herbs 1 tsp
Parsley chopped 1 tsp
Soya sauce 1 tbsp
Ingredients for topping
Mushrooms sliced 4
Olives 4 sliced as required
Jalapeno pepper as required
Onion chopped 2 tbsp
Oregano 1 tsp
Cheddar cheese 1 cup
Mozzarella cheese ½ cup
Method for chicken
Marinate chicken with Garlic paste 1 tsp
Salt ½ tsp
Black pepper ½ tsp
Soya sauce 1 tbsp
Lemon juice 1 tbsp
Wooster sauce 1 tbsp, pan fry in 2 tbsp oil till done.
Method for alfredo sauce
Heat butter add crushed garlic, sauté for few seconds add in milk, cream, seasonings, cream cheese, cook till thick, remove and cool.
To assemble
On your pizza base spread alfredo sauce, top with chicken toppings, cheddar and mozzarella cheese, bake in a preheated oven 200 degree for 20 minutes.

Mini chicken pizza bites

Ingredients for dough
Flour 2 ¼ cup
Instant yeast 1 tbsp
Warm milk ½ cup
Salt 1 tsp
Oil ½ cup
Sugar 2 tbsp
Egg 1 beaten
Egg white 1 for egg wash
Water ¼ cup or as required
Ingredients for filling
Chicken boiled and shredded 1 cup
Onion chopped 3 tbsp
Garlic paste ½ tsp
Black pepper 1 tsp
Roasted and crushed cumin 1 tsp
Crushed red pepper 1 tsp
Tomato purees 2 tbsp
Salt ½ tsp
Coriander leaves 2 tbsp
Green chilies chopped 3
Ingredients for dough
Mix all the ingredients in a bowl except egg white and knead well into smooth, soft and elastic dough, let it rise till double in volume, make filling, heat butter in a sauce pan add all the ingredients with chicken, cook for 10 minutes till done, remove and cool. Punch down the dough, divide the dough equally into small balls, flatten each portion, fill with each with chicken filling, reshape into small ball, cover and leave it for second proofing for 20 minutes, brush with egg white, bake on 200 degree C for 12 minutes.

Mc Chicken Sandwich

Ingredients
Chicken breast 2 boneless cut into square pieces
Salt ½ tsp
Black pepper ½ tsp
Mustard paste ½ tsp
Ingredients for batter
Flour 2 tbsp heaped
Corn flour 1 tbsp heaped
Egg 1
Baking powder ½ tsp
Salt ¼ tsp
Black pepper ¼ tsp
Water to make batter as required
Burger buns 2
Iceberg lettuce finely sliced ½ cup
Cabbage ½ cup
Mayonnaise 2 tbsp
Method
Marinate chicken breast with salt, pepper, mustard for 15 minutes, dip in prepared batter, deep fry for 7 to 8 minutes till light golden, remove, cut bun in half and spread with butter and mayonnaise, top with fried chicken fillet then salad mixed with mayonnaise, mustard and ketchup, top with buns, serve with fries.

Chili chicken pizza

Ingredients for pizza base
Flour 2 ½ cup
Salt ½ tsp
Sugar 1 tsp
Instant yeast 1 ½ tsp
Milk powder 1 tbsp
Egg 1
Oil ¼ tsp
Method for pizza base
Put altogether in a bowl knead with a Luke warm water to a smooth soft dough, leave to rise in greased bowl for 30 minutes, roll out the dough half inch thick to fit a well greased pizza plate, spread with pizza sauce, cheddar cheese 4 tbsp, chili chicken topping, cover with mozzarella and cheddar cheese, make for 30 minutes.
Ingredients filling
Boneless chicken 200 gm cut into small cubes
Crushed red pepper 1 tsp
Soya sauce 1 tbsp
Vinegar 1 tbsp
Salt and pepper ½ tsp each
Flour 2 tbsp
Corn flour 2 tbsp
Onion chopped 4 tbsp
Capsicum chopped 4 tbsp
Egg 1
Tomatoes chopped 4 tbsp
Mushroom sliced 4
Olives 4
Oregano leaves 1 tsp
Pizza sauce 4 tbsp
Cheddar and mozzarella cheese ¾ cup each
Method for filling
Mix all together Boneless chicken 200 gm cut into small cubes, Crushed red pepper 1 tsp, Soya sauce 1 tbsp, Vinegar 1 tbsp, Salt and pepper ½ tsp each, Flour 2 tbsp, Corn flour 2 tbsp, Egg 1 in a filling, heat oil in a karhai, fry chicken pieces on medium heat till crisp and light brown.
To assemble
Spread pizza sauce on the pizza base, cheddar cheese, fried chili chicken topping, vegetables, oregano leaves, remaining cheese, and bake for 30 minutes until done.

Pizza Pin Wheel

Pizza wheels is quit tricky dats why i could'nt get too much good shape but it tastes so good that my handwork is paid :)

Ingredients for dough
Flour 2 ½ cup
Instant yeast 1 tbsp heaped
Salt ½ tsp
Sugar 1 tsp
Egg 1
Oil 4 tbsp
Dry milk powder 2 tbsp

Ingredients for topping
Onion chopped ½ cup
Capsicum finely chopped 1
Hard boiled eggs chopped 2
Chili garlic sauce as required
Oregano leaves 1 ½ tsp
Grated cheddar cheese 1 ½ cup

In a bowl mix together 2 ½ cup flour, 1 tbsp instant yeast, ½ tsp salt, 1 tsp sugar, 1 egg, 4 tbsp oil and 2 tbsp dry milk, knead with Luke warm water as required, leave to rise, cover for 1 hour until double, now roll the dough to a rectangular spread with chili garlic sauce, sprinkle with ½ cup chopped onion, 1 chopped capsicum and 2 hard boiled eggs, 1 ½ tsp oregano leaves and 1 ½ cup cheddar cheese. Roll tightly from long side, cut into slices, bake in a pre heated oven on 200 degree C for 15 minutes.Serve Hot

Bubble Pizza

This is top ranked food among kids. If you are going to organize any party for kids this wonderful Bubble pizza recipe will be a triumph. At first look it seems quite challenging, but when practically tried this recipe it was fun and most important when your pizza comes out from oven you just get eager like a small child, my siblings ranked this pizza recipe on top among all other pizza toppings and creations.The WOW factor alone that you would get from such a dish is enough, but the taste is even more incredible While eating you are confused either eat small cheesy bubbles around pizza or the center topped cheesy slice. Whatever but this recipe is going to make you delightful, Try this :)

Bubble Pizza: 

(First prepare the Sauce): 

Ingredients n Preparing: 

2 tbsp vegetable\Olive oil

One chopped Onion

One Diced Tomato 

2 Spoon tomato paste

Half tsp salt 

One tbsp mixed spices (Black pepper, garlic powder, Cumin, coriander, oregano).

Heat the oil in a saucepan. Add chopped onion until brown well, add tomato cook well until soft, then add the tomato paste one minute later add spices mix little bit for one more minute, it should be thick like paste , let aside to cool . 

TIP: the thicker the paste the better, u need it to be around 2 to 3 tbsp , plz don’t add water at all it will spoil it later!

(The Dough ) :This dough is 15 minutes fast then it’s ready to use 

Ingredients:

5 glass all purpose flour 

1. 1\2 glass warm water 

1\2 cup vegetable oil

2 tbsp powder milk

3 tbsp Yeast 

1 tbsp sugar 

1\2 tsp salt

Preparing:

 Mix all the dry ingredients and the oil, then slowly start adding the warm milk a little at a time. Get it to a soft dough, the softer the better, knead it very well for at least 8 minutes or more if possible. 

Dab a touch of oil all over the dough, then cover it and place it somewhere warm. Leave it to rise to double it's size, takes about 30 mins to an hour depending on the weather.

Once risen, punch it down, give it a quick knead

Divide the dough into 2 parts.

Roll half of the dough to 5mm thickness round, rub your pizza baking plate base with one tbsp spoon oil, and place the first roll. The second half make balls filled with cheese of your choice, I used grated cheddar cheese .and place the balls around the border of the pizza as in the picture!

Lightly cover the pizza and let it sit for about 15 minutes.

When you are done, PREHEAT THE OVEN TO 220C

The TOPPING:

Ingredience:

The pre-prepared sauce

500 g Mozzarella shredded cheese (used at the last 5 minutes of baking )

Black & green Olive slices 

Pepperoni diced into small cubes ( colour of ur choice )

Minced meat 

1 egg yolk- mixed with one spoon water

1 tbsp oregano

Assembling

Place pizza bread and place mini balls on the sides of bread.

Spread pizza sauce and,add topping in it,the  brush the balls with egg yolks and sprinkle some sesame seeds lastly sprinkle cheese and ketchup.Bake for about 30 minutes or until the pizza is well cooked and golden. You can first place it on the lower rack for about 10 minutes, then bring it up a notch to the center rack and continue baking until done.Serve hot.

Pizza Sandwich

Baked Sandwiches with pizza filling,tastes so good and unique.Great to serve at afternoon tea parties.

Recipe
Flour 2 cup
Salt ¾ t sp
Instant yeast 2 tsp
Sugar 1 tsp
Oil 2 tbsp
Milk 2 tbsp
Warm water as required
For Filling:
Oil 1 tbsp
Onion 1 (chopped)
Capsicum 1 (chopped)
Mushroom 4
Olives 4
Ketchup 2 tbsp
Tikka chunks 1 cup
Oregano leaves 1 tsp
Cheddar cheese ½ cup
Mozzarella cheese ½ cup
Tomato paste 1 tbsp

Mix together in a bowl flour, salt, yeast, sugar, oil and milk.
Knead with warm water into soft dough.
Leave to rise covered for one hour.
For Filling:
Heat up oil in a pan.
Add onion and cook for 1 minute.
Add in capsicum, mushrooms, olives, ketchup, tikka chunks, oregano leaves, cheddar cheese, mozzarella cheese and tomato paste.

Divide dough in to four balls and roll each ball in to a round side.
Top one side of each round with half the filling mixture.
Fold rounds in half to enclose filling.
Press edges together.
Place sandwich on the greased oven tray.
And bake for 20 minutes on 200 degree.