Chocolate cherry surprise
This is a delicious dessert recipe a mixture of cheeries and chocolate...mouth watering dessert will enhance the taste of your feast...
Ingredients for chocolate sponge
Eggs 3
Caster sugar 3 ounce
Coco powder 1 ounce
Flour 2 ounce
Baking powder ½ tsp
Vanilla essence 1 tsp
Any fruit juice ½ cup
Cherrie pie filling 1 tin
Cream cheese 8 ounce
Condensed milk ½ tin
Whipped cream 2 packets
Method
For chocolate sponge first of all beat the eggs and caster sugar together until get into form.add vanilla essence and beat well.Swift together the flour,baking powder and coco powder.Now fold the dry mixture into eggs mixture using hands or spatula.Bake for 20 mins at 180'C.
Beat 1 packet of cream stiff, sweeten to taste with condensed milk mix with beaten cream cheese, keep aside.
To assemble
In a transparent bowl spread a layer of chocolate cake, moist with fruit juice, spread half tin of Cherrie pie filling, then cheese and cream filling, then in center put cherry pie filling, decorate with swirls of cream.
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