Aloo Keema

Recipe

Oil half cup

onion(slices) 2

ginger 1tbsp

garlic 1tbsp

Mutton mince 1/2kg

Red chilli powder 1tbsp

Turmeric Powder 1/2tsp

Salt as per taste

Cumin Seeds 1tbsp

Star anise 2

Corriander 1tbsp

Potatoes 1/2kg

Black Pepper Powder 1tsp

Heat up oil in a pan and add onion slices and ginger garlic paste and fry well.Now add half kg mutton mince in it and fry.

Add red chili powder,salt,turmeric powder and fry for more 5 minutes.then add 1 liter water and cook until get boiled then cook at low flame.Add cumin seeds,star anise and coriander and cook for half hour.Then add half kg potato cubes in it and cook for 5 minutes.add black pepper and cook until it is done.Garnish with Ginger slices and fresh corriander. Serve hot.