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Saturday, 17 August 2013

Mc Chicken Sandwich

Chicken breast 2 boneless cut into square pieces
Salt ½ tsp
Black pepper ½ tsp
Mustard paste ½ tsp
Ingredients for batter
Flour 2 tbsp heaped
Corn flour 1 tbsp heaped
Egg 1
Baking powder ½ tsp
Salt ¼ tsp
Black pepper ¼ tsp
Water to make batter as required
Burger buns 2
Iceberg lettuce finely sliced ½ cup
Cabbage ½ cup
Mayonnaise 2 tbsp
Marinate chicken breast with salt, pepper, mustard for 15 minutes, dip in prepared batter, deep fry for 7 to 8 minutes till light golden, remove, cut bun in half and spread with butter and mayonnaise, top with fried chicken fillet then salad mixed with mayonnaise, mustard and ketchup, top with buns, serve with fries.

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