Chicken tikka crispy

Recipe

Potato boiled and mashed 1 cup heaped

Flour 2 tbsp heaped

Chicken tikka chunks finely chopped ½ cup

Coriander leaves chopped 1 tbsp

Green chilies chopped 2

Egg 1

Sweet corn ½ cup

Capsicum 1 finely chopped

Cheddar cheese grated 3 tbsp

Baking powder ¼ tsp

Salt 1 tsp

Red pepper crushed 1 tsp

Bread slices 8

Sesame seeds 2 tbsp

Method

Mix all above ingredients except breads and sesame seeds, cut each bread into 4 triangular pieces, spread lavishly with filling onto each bread piece, sprinkle with sesame seeds, slightly press, deep fry in hot oil with filling side first in oil till golden, serve with ketchup.