Mango IceCream

Here comes a special dessert for mango lovers.Mango ice cream is so simple and easy desert. Especially now that it is summer and there are plenty. This is a tropical fruit makes a refreshing ice cream.Get your friends round - treat them with fruity seasonal mango ice cream.  Always great to have in summer season .this is so simple and easy home made Mango ice cream! You don't need any special equipment to make it, just blend all ingredients and freeze it. Your ice cream will be ready next day. For more delicious touch garnish it with mango chunks.Follow the recipe given below; 

Ingredients:

Mangos puree                           1 or 1 1/2 cup

Cream                                      12 ounces or 1 1/2 packet

Condensed milk (chilled)            1 tin

To make puree, peel the mangoes and make cubes and then blend it. Do not put a single drop of water in it otherwise crunch will come in ice cream

 Method:

 Whip the cream well until it is thick and doubled.

 Take a bowl, put condensed milk, fresh cream and mango puree in it and beat it with electric beater.

 If you want to add color in it, add it a little bit.   Now put it in air tight box and freeze it for 12              hours.

  Note: with the same recipe you can also make chikoo icecream.